This page has the full ingredients list and allergen advice for all our standard truffles which can be purchased from our shop in Wootton Wawen in a custom-made selection box. Full ingredients lists for pre-packaged items and all other products can be found in the product descriptions in our shop.
We hope you enjoy your selection of handcrafted truffles and caramels.
We hope you enjoy your selection of handcrafted truffles and caramels.
Allergens listed in CAPITALS.
All of our chocolates are made in an area that handles WHEAT, NUTS, MILK and other allergens therefore despite our precautions to avoid cross-contamination may contain traces of these.
All of our chocolates are made in an area that handles WHEAT, NUTS, MILK and other allergens therefore despite our precautions to avoid cross-contamination may contain traces of these.
Chocolate Flavours
Amaretto trufflesIngredients: sugar, cocoa butter, whole MILK powder, cocoa mass, CREAM, sorbitol, invert sugar, glucose syrup, BUTTER, AMARETTO (ALMONDS), crushed caramelised HAZELNUTS (sugar, HAZELNUTS) emulsifier: SOY lecithin, natural vanilla flavouring)
To discover more about how this chocolate was crafted or to order more, visit here.
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Cappuccino trufflesIngredients: sugar, cocoa butter, whole MILK powder, cocoa mass, CREAM, fresh ground coffee from Monsoon Estates coffee company, BUTTER, sorbitol, invert sugar, liquid glucose, skimmed MILK powder, glazing agent (gum arabic, schellac), mocca paste (coffee, palm oil, rapeseed oil, sunflower lecithin, flavouring), emulsifier: SOY lecithin, natural vanilla flavouring
To discover more about how this chocolate was crafted or to order more, visit here.
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Dark raspberry secret truffles (Ve)Ingredients: cocoa mass, sugar, cocoa butter, sorbitol, invert sugar, liquid glucose, rhubarb oil, raspberry oil, coconut oil, rapeseed oil, palm oil, Oats, Maltodextrin, Emulsifiers (E472e, Polysorbate 60), Salt, Acidity Regulator (Sodium Citrate), Stabilisers (E464, Gellan Gum), Colour (Beta Carotene, (E171, E100, E129, E133, E102)), emulsifier: SOY lecithin, natural vanilla flavouring, spirulina extract, sunflower lecithin.
To discover more about how this chocolate was crafted or to order more, visit here.
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Droitwich salted caramel biteIngredients: sugar, cocoa mass, cocoa butter, CREAM, glucose syrup, Droitwich salt, emulsifier: SOY lecithin, natural vanilla flavouring, shimmer powder
To discover more about how this chocolate was crafted or to order more, visit here.
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Hazelnut & almond pralineIngredients: sugar, cocoa butter, whole MILK powder, cocoa mass, HAZELNUTS, ALMONDS, emulsifier: SOY lecithin, natural vanilla flavouring
To discover more about how this chocolate was crafted or to order more, visit here.
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Milk chocolate trufflesIngredients: sugar, cocoa butter, whole MILK powder, cocoa mass, CREAM, BUTTER, sorbitol, invert sugar, liquid glucose, emulsifier: SOY lecithin, sunflower lecitihin, natural vanilla flavouring, colour (E120, E172(ii))
To discover more about how this chocolate was crafted or to order more, visit here.
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Orange & Cointreau dark chocolate truffles (Ve)Ingredients: cocoa mass, sugar, cocoa butter, sorbitol, invert sugar, liquid glucose, Sorrento orange oil, Cointreau, Seville oranges, coconut oil, rapeseed oil, palm oil, Oats, Maltodextrin, Emulsifiers (E472e, Polysorbate 60), Salt, Acidity Regulator (Sodium Citrate), Stabilisers (E464, Gellan Gum), Colour (Beta Carotene, (E171, E102, E110), emulsifier: SOY lecithin, natural vanilla flavouring, sunflower lecithin.
To discover more about how this chocolate was crafted or to order more, visit here.
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Spiced rum trufflesIngredients: sugar, cocoa butter, whole MILK powder, cocoa mass, CREAM, BUTTER, spiced rum, sorbitol, invert sugar, liquid glucose, emulsifier: SOY lecithin, sunflower lecitihin, natural vanilla flavouring, colour (E100, E171, E133, E172(i)), Vegetable fats (palm kernel oil, palm, shea, E492)
To discover more about how this chocolate was crafted or to order more, visit here.
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Tia Maria espresso dark chocolate truffles (Ve)Ingredients: cocoa mass, sugar, cocoa butter, sorbitol, invert sugar, liquid glucose, freshly ground Monsoon estates coffee, Tia Maria liquor, coconut oil, rapeseed oil, palm oil, Oats, Maltodextrin, Emulsifiers (E472e, Polysorbate 60), Salt, Acidity Regulator (Sodium Citrate), Stabilisers (E464, Gellan Gum), Colour (Beta Carotene), emulsifier: SOY lecithin, natural vanilla flavouring.
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Marc de Champagne chocolate trufflesIngredients: sugar, cocoa butter, cocoa mass, whole MILK powder, CREAM, BUTTER, Marc de Champagne liquor, sorbitol, invert sugar, liquid glucose, emulsifier: SOY lecithin, natural vanilla flavouring.
To discover more about how this chocolate was crafted or to order more, visit here.
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Pistachio & raspberry caramels (Limited edition)Ingredients: sugar, cocoa mass, cocoa butter, CREAM, glucose syrup, whole MILK powder, PISTACHIO paste, raspberry oil, emulsifier: SOY lecithin, natural vanilla flavouring, NON-Azo colours
Surface design of caramels may differ from that shown in the photo. To discover more about how this chocolate was crafted or to order more, visit here.
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Milk chocolate Baileys truffles (Limited edition)Ingredients: sugar, cocoa butter, cocoa mass, whole MILK powder, CREAM, BUTTER, sorbitol, invert sugar, liquid glucose, emulsifier: SOY lecithin, natural vanilla flavouring, Baileys CREAM liquor, non AZO colours.
Transfer design on the top of these truffles may differ from the photo. To discover more about how this chocolate was crafted or to order more, visit here.
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Strawberries & cream truffles (Limited edition)Ingredients: sugar, cocoa butter, whole MILK powder, cocoa mass, CREAM, BUTTER, sorbitol, invert sugar, liquid glucose, flavouring, colour (E120, E171), Vegetable fats (palm kernel oil, palm, shea, E492), natural vanilla flavouring, emulsifier: SOY lecithin, sunflower lecithin (E322)
To discover more about how this chocolate was crafted or to order more, visit here.
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